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Great Neck Menu

great Neck

 

  • Main Menu
  • Lunch Specials
  • Happy Hour
  • Desserts
  • Lunch Menus

Barely Touched


The Freshest Options, The best way to start

  • Oysters (1/2 dozen)
    $16.00
    Raw Oysters from NY, Served with Lemon, Lime, Horseradish, and Cocktail Sauce
  • Little Neck Clams (1/2 dozen)
    $11.00
    Raw Clams from NY, Served with Lemon, Lime, Horseradish and Cocktail Sauce
  • Shrimp Cocktail
    $18.00
    (3) Jumbo Shrimp, Served over Cocktail Sauce
  • Tuna Tartare
    $16.00
    Finely Chopped Tuna Served with Garlic Mousse, Topped with Avocado
  • Seafood Plateau
    $45.00
    Oysters, Clams, Crab Claws, Mussels, Crawfish, Shrimp. Served with Lemon, Lime, Horseradish, and Cocktail Sauce

Small Plate Appetizers


Perfect to Share

  • Hummus Dip
    $7.00
  • Popcorn Shrimp
    $17.00
    Lightly Fried Shrimp Served with Aioli Dipping Sauce
  • Flash Fried Calamari
    $18.00
    Lightly Fried Calamari, Served with Marinara Sauce
  • Grilled Sardines
    $16.00
    Grilled to Perfection with wild oregano
  • Maryland Crab Cake
    $18.00
    House Made 6 oz Patty of Blue Crab Served with Remoulade Sauce
  • Fish Tacos
    $18.00
    Sautéed snapper, shredded cabbage, chipotle mayo in (3) flour tortillas
  • Shrimp Tacos
    $17.00
  • Chicken Tacos
    $16.00
  • Steak Tacos
    $20.00
  • Chargrilled Octopus
    $24.00
    chargrilled to perfection with lemon, EVOO and capers
  • Veggie Chips
    $17.00
  • Mushroom Ravioli
    $19.00

Broths and Greens


Something Light

  • Sea Bar Fish Soup
    $10.00 - $14.00
    our famous grouper fish soup served with oyster crackers
    16oz (Pint)
    $10.00
    32oz (Quart)
    $14.00
  • Lobster Bisque
    $14.00 - $20.00
    velvety french soup with lobster claw meat served with oyster crackers
    16oz (Pint)
    $14.00
    32oz (Quart)
    $20.00
  • Farmers Salad
    $12.00
    Organic field greens, mandarins and almonds.
    Lightly dressed with balsamic vinaigrette.
  • Rustic Tomato Salad
    $16.00
    persian cucumbers, peppers, onions and feta cheese. Lightly dressed with oil and vinegar.
  • Organic Beet Salad
    $14.00
    Radishes Garlic Mousse Scallions. Lightly dressed with oil and vinegar

Fish Market


Our fish is the freshest around and is served grilled with Extra Virgin Olive Oil and Lemon

  • Faroe Island Salmon
    $29.00
    Grilled to perfection and basted with extra virgin olive oil
  • Chilean Sea Bass
    $41.00
    Grilled to perfection and basted with extra virgin olive oil
  • Ahi Tuna
    $29.00
    Lightly grilled fillet coated with sesame seeds
  • Baked Maine Cod
    $28.00
    Served over sauce made with shallots, tomatoes, and fresh herbs
  • Branzino
    $36.00
    Grilled Whole, served either whole (bone in) or Filleted (without) bone
  • Lemon Sole
    $26.00
    Broiled Fillet with Basil Bread Crumbs
  • Western Atlantic Grouper
    $32.00
    Grilled Fillet to Perfection Basted with Extra Virgin Olive Oil, Served either Grilled or Pan Seared
  • Jumbo Shrimp
    $34.00
  • Mediterranean Fagri
    $42.00
  • black seabass
    $64.00

Lobster and Shrimp


  • Lobster Roll
    $33.00
    Fresh Lobster Meat served your way on a Brioche Bun with Hand Cut Fries and Coleslaw
  • Shrimp Roll
    $23.00
  • Lobster Pasta
    $39.00
    Linguini tossed with Lobster Base, touch of cream and splash of wine, with Lobster Meat
  • Shrimp Pasta
    $29.00
  • Whole Lobster (1 and 3/4 lb)
    $48.00
    Served Steamed or Grilled

Not Feeling Fish


  • Organic Brick Chicken
    $26.00
    Char Broiled to perfection, served with choice of side
  • Omaha Skirt Steak
    $36.00
    Char Broiled to Perfection
  • Kobe Beef Chopped Steak
    $29.00
  • Tuscan Chicken Pasta
    $28.00
  • Linguine Primavera
    $26.00
  • Fire Roasted Lamb Shank
    $37.00

Sides


  • French Green Beans
    $9.00
    Marinated with Tomato and Herb Broth
  • Steamed Spinach
    $9.00
    Steamed with EVOO and Chick Peas
  • Grilled Corn on the Cob
    $9.00
    Grilled With Smoked Salt and EVOO
  • Roasted Beets
    $8.00
  • Hand Cut Fries
    $8.00
  • Fingerling Potatoes
    $9.00
    Steamed and Drizzled with Olive Oil
  • Grilled Seasonal Vegetables
    $12.00
    Seasonal Assortment
  • Sauteed Broccoli
    $9.00
  • Truffle Parmesan Fries
    $14.00

Kid's Menu


  • Chicken Fingers w/ Hand Cut Fries & Corn on the Cob
    $12.00
    Two Chicken Breast Tenders Breaded and fried, served over hand cut fries with ketchup
  • Fried Shrimp w/ Hand Cut Fries & Broccoli
    $13.00
    Lightly battered and fried shrimp served over hand cut fries
  • Fried Fish Filet w/ Hand Cut Fries & Corn on the Cob
    $13.00
    Lightly breaded and fried fillet of sole served on a bun with hand cut fries
  • Linguini w/ Tomato Sauce
    $12.00
    Linguini tossed in Tomato Sauce
  • Steak Tips w/ Hand Cut Fries & Broccoli
    $18.00
    Char Broiled Skirt Steak Served over Hand Cut fries and Broccoli, served with ketchup

Staten Island

Great Neck